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Beef-less Empanadas:
Impossible ground beef (plant base meat), Onion, Garlic, Potato, Red Bell Pepper, Green Bell Pepper, Green Onion, Salt, Black Pepper, Garlic Powder, Cumin, Paprika, Vegetable Oil, Water.
We are El Bondi Gluten Free Empanadas and we make authentic Argentine style GLUTEN FREE EMPANADAS. We hand-craft them and cook them in a dedicated facility that does not process wheat or gluten to avoid cross contamination, making them safe to be consumed by people with Celiac Disease.
Get on board El Bondi and enjoy the gluten free ride with us :)
Empanadas can be found all over the world. We, Argentineans, have them as part of our heritage and we just cannot live without them!
Our abuelas teach us how to make empanadas when we are young and as an homage to our abuelas and their recipes, we share with you a tradition passed down from generation to generation in our Gluten Free version for you to enjoy.
No cross contamination with gluten and using high quality in all of our products are our main priorities. Each Empanada is hand-crafted with care resulting in a unique, artisan product that you won't find anywhere else.
*Allergen notice:
GF Dough: Contains Milk and Egg
Vegan Dough: Soy derivatives
Although we do not use nuts or seeds, they
No cross contamination with gluten and using high quality in all of our products are our main priorities. Each Empanada is hand-crafted with care resulting in a unique, artisan product that you won't find anywhere else.
*Allergen notice:
GF Dough: Contains Milk and Egg
Vegan Dough: Soy derivatives
Although we do not use nuts or seeds, they are processed at the facility, as well as milk and eggs.
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